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Valley Green Tea is a premium loose leaf Chinese tea specialist.

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    Chinese tea quality

    February 21, 2009

    Valley Green Tea

    Tea and caffeine

    The determinants of the caffeine level in a tea Many tea drinkers are interested in the caffeine levels in various teas. The caffeine level of a tea is determined by…

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    February 20, 2009

    Valley Green Tea

    Why is it not recommended during pregnancy?

    There are two reasons that we do not recommend the Natural Shape – Lotus Leaf Herbal Tea for pregnant women: To promote ‘drug free pregnancy’, including avoiding caffeine Pregnancy is…

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    February 20, 2009

    Valley Green Tea

    Why is it not recommended during menstruation?

    Chinese medicine has a theory that “if something is supposed to flow, it needs to flow freely and blockage will cause pain”. One of the characteristics of the Lotus leaf…

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    February 20, 2009

    Valley Green Tea

    Does it cause any diarrhoea like some others?

    We have been asked this question about our Lotus Leaf Slimming tea quite a few times so we decided to publish a general answer as follows: The ingredient Cassia Seed…

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    tea infuser tp340 small

    January 24, 2009

    Valley Green Tea

    Brewing at the Office with an all-in-1 Tea infuser

    Challenges of making a cup of premium loose leaf tea in an office environment Office workers are increasingly indulging themselves by bringing their favourite teas to the office. We all need…

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    premium Chinese tea

    November 16, 2008

    Valley Green Tea

    Tea quality and the current market

    The current state  The current state of the market for Chinese teas in western countries is charactorised by a low awareness of quality as a differentiator within a tea type…

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    quality green tea

    November 16, 2008

    Valley Green Tea

    Premium versus lower quality tea?

    Premium quality teas are distinguished via the care taken in cultivating and harvesting, the skill of the producer processing the tea and storage after production. 1. Plants and Harvesting Plant…

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    November 16, 2008

    Valley Green Tea

    Discerning a High Quality Tea

    Tea grading  The last step of tea processing is sorting and grading. When the tea leaves are dried, they are sorted by equipments that are able to sort according to…

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    October 4, 2008

    Valley Green Tea

    Pu-erh Tea and weight control

    Pu-erh tea is traditionally consumed in areas in China where high fat diet (eg, horse meat, dairy products) is main stream diet and vegetables are not readily available, such as Tibet. This…

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