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May 24, 2010
Valley Green Tea
Organic certificates and regulation of tea production in China
Type of organic certificates: There are two main types of ‘organic certificates’ in the tea industry in China: Plantation certified: Tea plantation owners apply for organic certificate for their plantations/tea…
May 20, 2010
Valley Green Tea
Unique Bi Luo Chun plantation
Location: Dong-Shan of the Tai Lake, the Jiang-Su province of easten China – the original birth place of Bi Luo Chun. Bi Luo Chun tea bushes are trimmed right back…
February 19, 2010
Valley Green Tea
What is organic tea?
Organic teas are produced through organic farming techniques: use is made of green manure, compost, biological pest control and mechanical cultivation. Synthetic fertilizers, pesticides and growth regulators are avoided or…
August 19, 2009
Valley Green Tea
Quality grades at Valley Green Tea
Chinese tea is all about quality. Valley Green Tea’s niche is the mid-high end of the spectrum, from above average (High Grade) to the grade (exclusive) that above which even certain…
August 14, 2009
Valley Green Tea
Could brew loose leaf tea be made easy?
Question: They say loose leaf tea is always better than tea bags, but tea bags are convenient. Could brew loose leaf tea be made easy? Answer: Convenience is important, especially…
August 14, 2009
Valley Green Tea
Does drinking tea help to reduce weight?
Question: There is a lot in the media about tea drinking helps to reduce weight. I am sure some are excessively exaggerated. Is there any truth in it and how much do I need to drink…
August 14, 2009
Valley Green Tea
Is green tea always bitter?
Question: I have heard that drinking green tea is good for health. I purchased some tea bags from supermarket and I did not like the taste at all (bitter and…
June 23, 2009
Valley Green Tea
Pu-erh
Pu-erh ripened cake: “Hi, I’m no connoisseur of Chinese teas and I only first tried a loose leaf version of pu-erh (polay / bolay) tea at a Chinese restaurant a…
June 23, 2009
Valley Green Tea
Jasmine Tea
Jasmine pearl green tea: “So fragrant and wonderfully delicious. Like sipping a subtle perfume. I love this tea and have found that whenever I make a cup, or a pot,…