Yun in teas
What is Yun The direct translation of Yun (韻) to English is rhyme. It is however definitely not talking about music in teas. Yun is used describe certain sensations in…
Teas have been consumed in China for more than 2000 years, but relatively new apart from green teas in certain Asian counties and black teas in the west.
They are many questions surrounding these relatively unfamiliar teas, such as tea quality, tea preparation and organic teas etc. Valley Green Tea attempts to answer some of these questions here to assist our customers to have further understanding this ancient beverage and gain the most of the benefits from them.
What is Yun The direct translation of Yun (韻) to English is rhyme. It is however definitely not talking about music in teas. Yun is used describe certain sensations in…
Teas are classified as alkaline food, even tea brew are slightly acidic. The classification of an alkaline or acidic food is based on the substances produced after they have been digested…
Question: Do different drinking cup materials (plastic, China, metal) affect the taste of the tea? Answer: Yes. Premium teas are very delicate in their aroma and taste. It is very…
Bubble tea is milk tea drink, believed to have originated from Taiwan. The tea is typically made of teas with relatively strong flavors such as black tea or jasmine tea,…
There are various ways to use up this marvellous plant leaves, even after they are consumed a beverage. Combined them and dry in the sun thoroughly, green tea, white tea,…
The recent increased interest in teas There has been a recent surge in the interest in premium teas both in China and worldwide. Regulated by demand and supply, the tea…
Object contamination in teas is not uncommon: strings, tarpaulin pieces, bamboo pieces, corn kernels, more serious ones even, feathers, hair and metal objects. Sources of these contamination The reason for…
Green tea, white tea, Oolong tea, what are they and what are the differences? This is a question that I have been asked repeatedly, by both experienced and naive tea…
Question: Greetings, Which of your teas would be especially good for iced tea when the weather warms up? I’m still enjoying the Big Red Robe, Keemun and Ripe Pu-erh teas…
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